Every year, without fail, I visit Williams-Sonoma for a few items to make our Thanksgiving dinner extra special! I think I have tried them all, but I definitely have a few favorites. This Sausage & Chestnut Stuffing is a winner and I make it every year. From my family to yours, Happy Thanksgiving, I hope you enjoy it!
We have 3 kids in elementary school and every year around this time, we look for something we can do as a family to give back. I think it’s so important to have them take a step back and think about all of the…
This Sparkling Pear Cocktail has all the flavors of fall in a festive glass, with a hint of sparkle! It’s perfect for your Thanksgiving get together!
It’s time to re-think Brussels Sprouts. If you haven’t eaten Brussels Sprouts since you were a kid after some sort of horrible experience eating them boiled, steamed, flavorless…shall I go on? You get the picture. I am here to tell you that Bacon Brussels Sprouts will totally turn you around. These have flavor, crispy bits of crunchy leaves and most importantly bacon, enough said.